Join Bristol's Baking Society!
Love baking? Enjoy delicious cakes and sweet treats? Whether you’re a Bake-Off fan or just love a good slice of cake, Bristol's Baking Society is for you!
What’s On This Year?
Bring Your Own Bake: Share your creations and taste others’!
Cake Decorating: Unleash your creativity at our decorating events.
Great Bristol Uni Bake Off: Our relaxed version of the iconic competition.
Collabs & Bake Sales: Team up with other societies and share your bakes with the community.
When?
Events are usually on Sunday afternoons – a perfect way to end the week!
Free Membership!
Join us for free and get added to our email list automatically.
Stay in Touch
Follow us on Instagram, Facebook, or drop us an email for updates. We can’t wait to bake with you!
Feel free to contact us and follow us on socials:
Follow us on Instagram: Bristol Baking Society🧁 (@bristol_baking_society) • Instagram photos and videos
Join us on Facebook: https://www.facebook.com/bristolbakingsoc
Email us: bristolbakingsoc@gmail.com
Meet our 2024/25 Committee!
President: Firmina Lazar
Vice President: Zara Owen
General Secretary: Lucy Plowman
Treasurer: Yewon Choi
Equality and Diversity Officer: Peach Low
Check out some photos from our 2023/24 events! Look out for our exciting collabs with a range of societies!
Follow our instagram for more photos, event info, and an up-to-date event timetable! Hope to see you soon!
Click here to view terms and conditions
Prior to signing up to a Club or Society speak to the Committee to find out what your membership includes and if there are any further expenses throughout the year.
All Club or Society members can expect to receive:
When joining a club or society you are agreeing to abide by the constitution, general rules, regulations and policies of University of Bristol Students’ Union and also the Club or Society Code of Conduct which sets out the level of behaviour & discipline expected of all Club & Society members.
Any customer who pays for a membership subscription to a Bristol SU Society, Sports Club, Student Media and initiatives has a 14 day cooling off period from the time and date of purchase during which they have the right to cancel the subscription and receive a full refund. If you do decide to cancel within the 14 days, Bristol SU will refund your payment within a further 30 days of the cancellation. To request a refund please email: bristolsu@bristol.ac.uk
Please be aware that Bristol SU may share data relating to the members of its sports clubs with the Centre for Sport, Exercise and Health (a department of the University). This information may be used for the purposes of communicating direct with these members and/or to cross-reference against SEH's Sports Pass membership records.
As part of Bristol SU's membership of British Universities & Colleges Sports (BUCS) Bristol SU may have to share data on to its sports clubs members so BUCS can, from time to time, communicate with these members.
If you're joining one of the societies listed below please be aware that your name and email address will be shared with Bristol Hub for the purpose of keeping you up to date with their activities through their email “The Week”:
AIESEC Bristol, AMICUS Bristol, Anti-Slavery Society, Bristol Feminists, Bristol Friends of MSF, Bristol Marrow, Bristol Social Enterprise Society, Bristol Student Action for Refugees, Bristol University Amnesty International, Conservation Group, Bristol University Oxfam Group, Bristol University Sustainability Team, Bristol Volunteers for Development Abroad, Engineers Without Borders, Howard League for Penal Reform Student Society, International Affairs Society, Medsin Bristol, Model United Nations, and Vegetarian and Vegan Society.
For more information on Bristol Hub visit: http://www.bristolhub.org.
If you do not want your details shared with the Hub please email: bristolsu@bristol.ac.uk.
These terms shall be governed by English law and are subject to the exclusive jurisdiction of the English Courts. Nothing in these terms shall exclude liability for fraudulent misrepresentation.